12 Quick and Easy Low Carb High Protein Meals – Her Highness, Hungry Me

Why Make This Recipe

Low carb high protein meals are a great choice for anyone looking to maintain a healthy diet. They are perfect for weight loss, muscle building, or just staying active. These meals are usually filling and can keep you energized throughout the day. Plus, they are often quick and easy to prepare, making them ideal for busy schedules.

How to Make Her Highness, Hungry Me

Ingredients:

  • 1 pound of chicken breast, diced
  • 1 cup of broccoli, chopped
  • 1 bell pepper, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup shredded cheese (optional)

Directions:

  1. Heat the olive oil in a large pan over medium heat.
  2. Add the diced chicken breast and cook for about 5-7 minutes or until itโ€™s no longer pink.
  3. Stir in the broccoli and bell pepper. Cook for another 5 minutes until the vegetables are tender.
  4. Sprinkle garlic powder, salt, and pepper over the dish. Mix well.
  5. If using, top with shredded cheese and let it melt for a couple of minutes.
  6. Serve hot.

How to Serve Her Highness, Hungry Me

This dish can be served on its own or over a bed of lettuce for a light meal. You may also pair it with a side of avocado or a fresh salad to add more nutrients.

How to Store Her Highness, Hungry Me

Store any leftovers in an airtight container in the refrigerator. This dish will stay fresh for about 3-4 days. To reheat, simply microwave for a few minutes until heated through.

Tips to Make Her Highness, Hungry Me

  • To save time, you can use pre-diced chicken or frozen vegetables.
  • Experiment with different seasonings to change the flavor.
  • Add nuts or seeds for a bit of crunch if you like.

Variation

You can swap out the chicken for turkey or tofu for a vegetarian option. Different vegetables can be used based on what you have on hand or what you prefer.

FAQs

1. Can I use other proteins besides chicken?
Yes, you can use turkey, shrimp, or even plant-based proteins like tofu or tempeh.

2. Is this recipe gluten-free?
Yes, all the ingredients listed in this recipe are gluten-free.

3. How many servings does this recipe make?
This recipe typically makes about 4 servings, depending on portion size.

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