Tomato sauce is a staple in many kitchens. But if you’re following a low-carb or keto diet, regular store-bought sauces just won’t cut it. Loaded with hidden sugars and unnecessary carbs, they can ruin your macros fast. That’s why making your own low carb tomato sauce is the perfect solution. In this article, we’ll dive into the benefits, ingredients, and steps for making the best homemade low carb tomato sauce recipe. You’ll also find tips on storage, popular keto-friendly brands, and answers to common questions like, “Is Rao’s tomato sauce keto-friendly?”

Learn more about creative keto dishes like this one on our Low Carb Casserole Recipes.
Let’s start by understanding what actually makes a low carb tomato sauce.
Understanding Low Carb Tomato Sauce
What Makes a Tomato Sauce Low Carb?
Not all tomato sauces are created equal. Traditional sauces often contain added sugars and starchy thickeners. A true low carb tomato sauce focuses on fresh tomatoes, herbs, and natural flavors without extra carbs. Using whole tomatoes or tomato paste allows you to control carb levels. Look for sauces that list no sugar in the ingredients.
Choosing a low carb sugar free tomato sauce means you’ll avoid unnecessary sweeteners and artificial fillers. This is essential if you’re tracking net carbs or following a keto diet.
Common Ingredients Found in Low Carb Tomato Sauce
Making a homemade low carb tomato sauce gives you full control over ingredients. Some popular low carb choices include:
- Crushed or diced tomatoes
- Olive oil for healthy fats
- Garlic and onion powder for flavor
- Italian herbs like oregano, basil, and thyme
- Salt and pepper for seasoning
- A pinch of erythritol or monk fruit for sweetness, if needed
These ingredients keep the carb count low while delivering rich, bold flavor. Many people also add a splash of apple cider vinegar to balance acidity.
For anyone following keto, focusing on natural, whole food ingredients keeps your low carb tomato sauce recipe both healthy and delicious.
Table of Contents

Low Carb Tomato Sauce
- Total Time: 40 minutes
- Yield: 4 servings 1x
Description
A rich and flavorful low carb tomato sauce recipe made from fresh ingredients. Sugar-free, keto-friendly, and perfect for pasta, casseroles, and more.
Ingredients
2 pounds Roma tomatoes (or 1 large can of crushed tomatoes)
2 tablespoons olive oil
1 teaspoon garlic powder
1/2 teaspoon onion powder
1 tablespoon tomato paste
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and black pepper to taste
1 pinch erythritol or monk fruit (optional)
1 tablespoon apple cider vinegar (optional)
Instructions
1. Heat olive oil in a pan over medium heat.
2. Add garlic powder and onion powder, sauté until fragrant.
3. Stir in tomatoes and tomato paste.
4. Season with oregano, basil, salt, and pepper.
5. Add erythritol or monk fruit if desired.
6. Simmer for 20 to 40 minutes, stirring occasionally.
7. Blend for smoother texture or leave chunky.
8. Stir in apple cider vinegar before serving (optional).
Notes
Store in the fridge for up to 1 week or freeze for longer storage. Great for keto pasta, casseroles, or as a pizza base.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Sauces
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1/2 cup
- Calories: 40
- Sugar: 2g
- Sodium: 320mg
- Fat: 2g
- Saturated Fat: 0.3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Benefits of Choosing Low Carb Sugar Free Tomato Sauce
Health Benefits: Blood Sugar, Weight Loss, and Keto Friendly
Choosing low carb tomato sauce has major health benefits. First, it helps keep your blood sugar levels stable. Traditional tomato sauces often contain added sugars that can spike your glucose. A low carb sugar free tomato sauce avoids this problem completely.
If you’re following a weight loss plan, this type of sauce fits perfectly into low-calorie and low-carb meal plans. It’s especially helpful for people on a keto diet. Keeping your carb intake low helps your body stay in ketosis. Using a homemade low carb tomato sauce ensures you avoid unwanted carbs and extra calories.
Another benefit is the rich nutrient profile. Tomatoes are packed with antioxidants like lycopene, plus they offer vitamins A and C. When you make your own low carb tomato sauce recipe, you retain more nutrients compared to processed store-bought options.
Comparison with Regular Store-Bought Tomato Sauces
Most store-bought tomato sauces contain added sugars, cornstarch, and preservatives. These ingredients increase the carb count. Even brands that seem healthy often sneak in extra sugars. A typical jar can contain 8 to 12 grams of carbs per half-cup serving.
With a low carb sugar free tomato sauce, you can cut that number down to 3 to 5 grams per serving. That’s a big difference, especially if you’re tracking macros or trying to lose weight.
Making your own homemade low carb tomato sauce gives you full control. You decide how much salt, oil, and seasoning to use. Plus, you avoid chemical preservatives and artificial flavors.
For an easy low-carb meal idea, check out our Low Carb Tortilla Chips and enjoy them with your favorite keto-friendly sauces.
Essential Ingredients for Homemade Low Carb Tomato Sauce
Best Tomatoes to Use for Low Carb Recipes
Choosing the right tomatoes makes a big difference in your low carb tomato sauce. Fresh Roma tomatoes are a top choice. They have fewer seeds and less water content, which helps keep the sauce thick and rich without extra carbs. You can also use canned crushed tomatoes or tomato puree. Just make sure there’s no added sugar.
For a truly authentic low carb tomato sauce recipe, many people prefer San Marzano tomatoes. These tomatoes have natural sweetness, so you won’t need to add sugar. This makes them perfect for a low carb sugar free tomato sauce.

Tomato paste is another great option. It helps boost the flavor and thickness without increasing carbs too much.
Spices and Sweetener Alternatives for a Sugar-Free Taste
Flavor is key in any homemade low carb tomato sauce. Garlic powder and onion powder add depth without loading on the carbs. Italian herbs like basil, oregano, and thyme bring out traditional sauce flavors. Crushed red pepper flakes give a little heat if you like spice.
For sweetness, skip the sugar. Use natural low-carb sweeteners like erythritol or monk fruit. These sweeteners help balance acidity without increasing your carb count.
Salt and black pepper round out the flavor. A splash of olive oil adds richness and helps with the absorption of fat-soluble vitamins. Some people like to add a tablespoon of apple cider vinegar or lemon juice for extra zing.
For more tasty ideas, check out our Low Carb Pasta Noodles, which pair perfectly with this low carb tomato sauce recipe.
Step-by-Step Low Carb Tomato Sauce Recipe
Preparation and Cooking Instructions
Making your own low carb tomato sauce at home is simple and rewarding. Start by gathering your ingredients. You’ll need about two pounds of fresh Roma tomatoes or one large can of crushed tomatoes. Add two tablespoons of olive oil to a saucepan. Sauté one teaspoon of garlic powder and half a teaspoon of onion powder until fragrant.
Next, add your tomatoes. Stir well to combine flavors. For a thicker low carb sugar free tomato sauce, mix in one tablespoon of tomato paste. Let the sauce simmer over low heat for at least 20 minutes. Stir occasionally to prevent sticking.
Season with salt, pepper, oregano, and basil. If you prefer a sweeter taste, add a pinch of erythritol or monk fruit sweetener. Always taste as you go to adjust flavors. This guarantees your homemade low carb tomato sauce turns out perfectly.
Cooking Tips for Texture and Flavor Boost
For a smoother texture, blend the sauce using an immersion blender. If you like a chunkier low carb tomato sauce recipe, leave it as is. Adding a splash of apple cider vinegar helps balance the acidity of the tomatoes.
Cook the sauce a little longer for deeper flavor. Let it simmer for up to 40 minutes if you want a richer taste. Just remember to stir it regularly.
For a fun meal idea, don’t miss our Keto Tuna Casserole and top it with your fresh low carb tomato sauce. Another great combo is using this sauce with our Keto Chicken and Broccoli Casserole, creating a satisfying, keto-friendly dinner.
Nutritional Breakdown of Low Carb Tomato Sauce
Calories, Net Carbs, Protein, and Fat Per Serving
Understanding the nutrition facts of your low carb tomato sauce is essential. A half-cup serving of this homemade low carb tomato sauce contains around 35 to 50 calories. Total carbs are typically between 4 to 6 grams, depending on the tomatoes and seasonings used. After subtracting fiber, the net carbs usually fall between 3 to 4 grams per serving.
Protein content is low, often less than 2 grams per serving. Fat remains minimal unless you add extra olive oil. This makes your low carb tomato sauce recipe perfect for low-calorie and low-fat diets while staying keto-friendly.

By controlling ingredients, you avoid hidden sugars and excess sodium found in many store-bought sauces. Creating your own low carb sugar free tomato sauce lets you tailor every nutrient to fit your macros.
Comparing Carbs in Different Tomato Sauces
Not all tomato sauces are equal when it comes to carbs. Store brands often contain 8 to 12 grams of carbs per half-cup serving, mostly from added sugars. Even some labeled as low sugar can sneak in 6 grams or more.
In contrast, this homemade low carb tomato sauce stays under 4 grams of net carbs per serving. That’s a big difference if you’re counting carbs daily.
For a deeper dive into low-carb cooking, check out our Beef Mince Keto Recipes. They pair wonderfully with your fresh low carb tomato sauce for a hearty meal.
How to Store and Preserve Your Homemade Low Carb Tomato Sauce
Refrigeration Tips for Short-Term Storage
Keeping your low carb tomato sauce fresh is easy with proper storage. After cooking, let the sauce cool to room temperature. Transfer it into airtight glass jars or BPA-free containers. Store the homemade low carb tomato sauce in the refrigerator. It stays good for up to one week.
Always use a clean spoon when serving to avoid contamination. This helps extend the life of your low carb tomato sauce recipe. Label the containers with the date so you remember when you made the batch.
If you want to enhance flavor over the next day or two, let the sauce sit. The seasonings will blend even more, making your low carb sugar free tomato sauce taste even better.
Freezing Techniques for Long-Term Storage
For longer storage, freezing is the best option. Pour your cooled low carb tomato sauce into freezer-safe bags or containers. Leave about an inch of space at the top for expansion. Flatten the bags for easy stacking and faster thawing.
When ready to use, thaw the homemade low carb tomato sauce overnight in the fridge. Reheat it on the stove over low heat. Stir well to restore the original texture and flavor.
Dividing the sauce into single-serving portions before freezing makes meal prep quick and easy. This way, you always have low carb tomato sauce on hand for your keto meals.
For other homemade keto-friendly staples, check out our Keto Mayonnaise Recipe, another must-have for low-carb cooking.
Popular Keto-Friendly Store-Bought Options: Rao’s and Ragu
Is Rao’s Tomato Sauce Really Keto Friendly?
Many people on a low carb diet ask if Rao’s tomato sauce fits their macros. The good news is that Rao’s is one of the most popular store-bought low carb tomato sauce options. It contains no added sugars and uses simple, natural ingredients.
A half-cup serving of Rao’s low carb sugar free tomato sauce has about 4 grams of net carbs. This makes it ideal for keto and other low-carb eating plans. It’s flavorful and made with whole peeled tomatoes, olive oil, onions, garlic, and herbs.

Although homemade is always best, Rao’s low carb tomato sauce works great when you need a quick option.
Reviewing Ragu Tomato Sauce for Keto Dieters
When comparing with Ragu, the carb count is higher. Most Ragu sauces contain added sugars and have around 8 to 10 grams of carbs per serving. This makes Ragu less suitable as a low carb tomato sauce choice.
However, Ragu does offer a few lower-carb varieties. Always check the label. Look for options with no sugar added and minimal ingredients.
For strict keto followers, sticking with a homemade low carb tomato sauce recipe or using trusted brands like Rao’s is the safest way to keep carbs low.
If you want another easy-to-make keto dish, check out our Cottage Cheese Bagels. They pair surprisingly well with a warm layer of your favorite low carb tomato sauce.
Creative Ways to Use Low Carb Tomato Sauce
Best Low Carb Dishes to Pair With Your Sauce
Your low carb tomato sauce is incredibly versatile. One of the best ways to enjoy it is by pairing it with low carb pasta noodles. Zucchini noodles, shirataki noodles, or homemade almond flour pasta all work well. The rich flavors of your homemade low carb tomato sauce complement these dishes perfectly.
For a heartier option, spoon your low carb sugar free tomato sauce over baked chicken or ground beef. This creates an easy low-carb dinner that keeps you full without adding unwanted carbs.
Another great pairing is with roasted vegetables like eggplant, bell peppers, or zucchini. The natural sweetness of roasted veggies works beautifully with a fresh low carb tomato sauce recipe.
Low Carb Pasta, Casseroles, and More
Use your low carb tomato sauce as the base for keto casseroles. Layer it with cheese and ground meat for a lasagna-style bake without the noodles. This keeps your carb count low while delivering rich Italian flavor.
For quick snacks, serve the homemade low carb tomato sauce as a dip for our Low Carb Chips. This makes a perfect appetizer when entertaining keto guests.
You can even drizzle this low carb tomato sauce recipe over cauliflower rice or stuffed bell peppers for a satisfying meal.
For more sauce-friendly dishes, explore our Natural Zepbound Recipe, which pairs well with savory low carb toppings like this one.
Conclusion: Why Homemade Low Carb Sugar Free Tomato Sauce Is Worth It
Making your own low carb tomato sauce gives you full control over ingredients, flavors, and nutrition. It helps you avoid hidden sugars, reduce carb intake, and stay on track with your keto or low carb goals. Whether you’re pouring it over zucchini noodles, spreading it on low carb pizza, or using it in casseroles, a homemade low carb tomato sauce fits every meal.
Store-bought options like Rao’s are decent backup choices, but nothing beats the flavor and carb control of a low carb tomato sauce recipe made from scratch. From its rich texture to its bold taste, this sauce makes sticking to a low carb lifestyle easy and delicious.
For more low-carb favorites, don’t miss our Himalayan Pink Salt Recipes, another great addition to your keto kitchen.
FAQ About Low Carb Tomato Sauce
What sauce has the lowest carbs?
When it comes to finding a sauce with the lowest carbs, a homemade low carb tomato sauce is the best option. By using simple ingredients like tomatoes, olive oil, and herbs, you can keep total carbs under 4 grams per serving. Store-bought choices like Rao’s low carb tomato sauce are also popular because they contain no added sugars and stay around 4 grams of net carbs per half-cup.
Can I eat tomato sauce on a keto diet?
Yes, you can enjoy low carb tomato sauce while following a keto diet. The key is choosing a low carb sugar free tomato sauce. Avoid sauces with hidden sugars or starches. Stick to recipes like our homemade low carb tomato sauce for full control over ingredients and carb counts.
Is Rao’s tomato sauce keto-friendly?
Rao’s low carb tomato sauce is considered very keto-friendly. It contains no added sugars and uses high-quality ingredients. Each serving has about 4 grams of net carbs, making it a good choice for keto followers who need quick store-bought options when making meals.
Is Ragu tomato sauce keto-friendly?
Ragu’s traditional sauces are not the best fit for a low carb lifestyle. Most Ragu tomato sauces contain added sugars and more than 8 grams of carbs per serving. However, Ragu does offer a no-sugar-added version. Always read the nutrition label carefully. If you want the lowest possible carb content, stick with a homemade low carb tomato sauce recipe.