Why Make This Recipe
Whole30 approved meals can be both delicious and easy to prepare, especially when using a crockpot. With this recipe, you can enjoy a hearty dish while sticking to your Whole30 goals. Cooking in a crockpot also saves time and energy, allowing you to prepare meals with minimal effort.
How to Make Whole30 Approved Crockpot Recipe
Ingredients:
- 2 pounds of your choice of protein (chicken, beef, or pork)
- 4 cups of vegetables (carrots, bell peppers, and onions)
- 2 cups of broth (chicken or vegetable)
- 2 tablespoons of olive oil
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh herbs (like thyme or rosemary) for garnish
Directions:
- Start by preparing all your ingredients. Chop your vegetables and cut your protein into chunks.
- In the crockpot, add the protein, vegetables, and broth.
- Drizzle olive oil over the mixture and sprinkle the garlic powder, onion powder, paprika, salt, and pepper.
- Stir everything together until well mixed.
- Cover the crockpot and set it to low heat. Cook for 6-8 hours or until the protein is tender.
- Once it’s done cooking, taste and adjust seasoning if needed. Garnish with fresh herbs before serving.
How to Serve Whole30 Approved Crockpot Recipe
Serve your Whole30 crockpot meal warm. It pairs well with a side salad or can be enjoyed alone as a filling dish. If you’d like to add some fresh flavors, drizzle some lemon juice over the top just before serving.
How to Store Whole30 Approved Crockpot Recipe
If you have leftovers, let the meal cool completely. Store it in an airtight container in the fridge. It will stay fresh for about 3-4 days. You can also freeze portions for longer storage. Just make sure to use a freezer-safe container.
Tips to Make Whole30 Approved Crockpot Recipe
- Choose seasonal vegetables for the best flavor.
- Make sure to cut your protein into even pieces for even cooking.
- If you like your dish spicy, add some red pepper flakes or hot sauce to the seasoning.
- Don’t lift the lid of the crockpot while it’s cooking; it will let heat escape and increase cooking time.
Variation
You can easily switch up the protein and vegetables to keep things interesting. Try using turkey instead of chicken or add in sweet potatoes for a different texture and flavor.
FAQs
Can I use frozen protein in this recipe?
Yes, you can use frozen protein, but make sure to increase the cooking time.
Is this recipe keto-friendly as well?
Yes, it is keto-friendly as it is low in carbs and high in protein.
Can I cook it on high instead of low?
Yes, if you choose to cook it on high, reduce the cooking time to about 4 hours.
My whole collection of Whole30 approved crockpot recipes.
Equipment
- Crockpot
- Measuring cups and spoons
- Cutting board
- Knife
Ingredients
Main Ingredients
- 1 collection Assorted Whole30 compliant ingredients e.g., proteins, vegetables, broths, spices
Instructions
General Instructions
- Gather your chosen Whole30 compliant ingredients for your desired crockpot recipe.