What goes in Big Mac Salad?

A Big Mac salad includes ground beef, romaine lettuce, cheddar cheese, pickles, red onion, and a creamy Big-Mac salad dressing recipe. It captures the full burger flavor in every forkful without the bun, making it a perfect Big-Mac salad keto option.

Is Thousand Island similar to Big Mac sauce?

Thousand Island dressing is close, but the true Big-Mac salad dressing recipe includes mayo, mustard, ketchup, diced pickles, and a touch of vinegar. It’s tangier and better suited for a real Big Mac-salad experience.

How to order a poor man's Big Mac?

At fast food spots, you can ask for a McDouble with lettuce and Big Mac sauce, no bun. At home, though, making a Big-Mac salad gives you the same taste with fewer carbs and more flavor.

What is the difference between Amish mac salad and mac salad?

Amish mac salad uses sweet dressing and elbow macaroni, while regular mac salad may have different seasoning. Both are pasta-based, unlike Big-Mac salad, which is meat and lettuce based and perfect for low-carb meals.

Big Mac Salad: How to Make the #1 Best Keto Meal

Description

This Big Mac Salad is a low-carb version of the classic burger, packed with seasoned beef, shredded cheddar, pickles, and a creamy homemade dressing.

Ingredients

• 1 lb ground beef
• 1 tsp onion powder
• 1/2 tsp garlic powder
• Salt and pepper to taste
• 6 cups chopped romaine lettuce
• 1 cup shredded cheddar cheese
• 1/2 cup chopped pickles
• 1/4 cup diced red onion
• 1/2 cup mayonnaise
• 1 tbsp mustard
• 1 tbsp ketchup (no sugar added)
• 1 tsp white vinegar

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Instructions

1. Cook ground beef with onion powder, garlic powder, salt, and pepper until browned.
2. While beef cooks, mix mayonnaise, mustard, ketchup, and vinegar to make the dressing.
3. Chop romaine lettuce and place into serving bowls.
4. Top lettuce with cooked beef, cheddar, pickles, and red onion.
5. Drizzle Big Mac dressing over each bowl.
6. Serve immediately or store ingredients separately for meal prep.

Notes

• For a lighter version, swap ground beef for ground turkey.
• Store dressing separately to keep salad fresh for up to 3 days.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Salad
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 bowl
Calories: 480
Sugar: 3g
Sodium: 780mg
Fat: 38g
Saturated Fat: 14g
Unsaturated Fat: 21g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 2g
Protein: 28g
Cholesterol: 85mg