why make this recipe
Cinnamon-Sugar Air Fryer Banana Chips are a tasty and healthy snack. They are easy to make and perfect for satisfying sweet cravings. With just a few ingredients, you can create a crunchy treat that is great for adults and kids alike. Plus, using an air fryer means you can enjoy this delight without the extra oil, making it a lower-fat option.
how to make Cinnamon-Sugar Air Fryer Banana Chips
Ingredients :
- 2 ripe bananas
- 1 tablespoon cinnamon
- 1 tablespoon sugar
- Cooking spray or oil
Directions :
- Slice the bananas thinly.
- In a bowl, mix the cinnamon and sugar.
- Lightly spray the air fryer basket with cooking spray.
- Arrange banana slices in a single layer in the basket.
- Sprinkle the cinnamon-sugar mixture over the banana slices.
- Air fry at 350°F (175°C) for about 10-15 minutes, flipping halfway through, until crispy.
- Allow to cool and enjoy!
how to serve Cinnamon-Sugar Air Fryer Banana Chips
These banana chips are a delightful snack on their own. You can also serve them with yogurt or as a topping for oatmeal. They make a great addition to trail mix or can be enjoyed alongside fresh fruit.
how to store Cinnamon-Sugar Air Fryer Banana Chips
Store the banana chips in an airtight container at room temperature. They will remain fresh for about a week. If you want to keep them longer, consider storing them in the refrigerator for up to two weeks.
tips to make Cinnamon-Sugar Air Fryer Banana Chips
- Use ripe bananas for the best flavor and sweetness.
- Ensure the banana slices are evenly cut to achieve consistent cooking.
- Adjust the amount of cinnamon and sugar to suit your taste.
- If you like a little extra crunch, spray the banana slices with a touch more oil before air frying.
variation
For a twist, try adding a pinch of nutmeg or cocoa powder to the cinnamon-sugar mix. You can also dip the banana chips in dark chocolate after they cool for an even sweeter treat.
FAQs
Q: Can I use green bananas for this recipe?
A: It’s best to use ripe bananas. Green bananas are too firm and won’t give the same texture or sweetness.
Q: What if I don’t have an air fryer?
A: You can bake the banana slices in the oven at 350°F (175°C) for about 15-20 minutes. Be sure to flip them halfway through.
Q: Can I make these banana chips in advance?
A: Yes, you can make them ahead of time. Just store them in an airtight container, and they will stay crispy for several days.