Why Make This Recipe
Marry Me Chicken is a delicious and easy dish that will impress anyone. It’s a dump-and-go recipe, which means you can just toss everything in the crockpot and let it cook. With its creamy sauce, juicy chicken, and hints of sun-dried tomatoes, this meal is perfect for busy weeknights or special occasions. Plus, its name suggests that it might be a dish that could win over hearts!
How to Make Dump & Go Crockpot Marry Me Chicken
Ingredients:
- 4 boneless skinless chicken breasts
- Salt and pepper, to taste
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- 3 cloves garlic, minced
- 1 tsp dried oregano
- ½ tsp dried thyme
- ¼ tsp red pepper flakes (optional)
- ½ cup chopped sun-dried tomatoes (in oil, drained)
- 2 tbsp butter
- Fresh basil or parsley, for garnish
Directions:
- Season chicken breasts with salt and pepper on both sides.
- In a bowl, whisk together chicken broth, heavy cream, Parmesan cheese, minced garlic, oregano, thyme, and red pepper flakes.
- Place the seasoned chicken in the crockpot and pour the sauce over the top.
- Sprinkle sun-dried tomatoes over the chicken.
- Cook on LOW for 4 hours or HIGH for 2 hours, until the chicken is tender and cooked through.
- Add butter during the last 30 minutes of cooking and stir to combine.
- Garnish with fresh basil or parsley before serving. Serve with rice, pasta, or bread.
How to Serve Dump & Go Crockpot Marry Me Chicken
You can serve Marry Me Chicken with a side of rice, pasta, or crusty bread to soak up the delicious creamy sauce. A simple green salad can also complement the meal nicely.
How to Store Dump & Go Crockpot Marry Me Chicken
Store any leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze the chicken for up to 3 months. Just be sure to thaw it in the fridge before reheating.
Tips to Make Dump & Go Crockpot Marry Me Chicken
- Always season your chicken before cooking for the best flavor.
- If you want it spicier, add more red pepper flakes or even some diced jalapeños.
- You can add vegetables like spinach or mushrooms for extra nutrition and flavor.
- Use half-and-half instead of heavy cream for a lighter version.
Variation
Feel free to customize this dish with your favorite herbs or cheese. You can replace Parmesan with Italian blend cheese for a different taste. Adding vegetables like spinach during the last hour of cooking can also enhance the dish.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but you may need to extend the cooking time to ensure they reach the proper temperature.
What can I use instead of sun-dried tomatoes?
You can use fresh diced tomatoes or even omit them altogether if you prefer a simpler flavor.
Can I make this dish ahead of time?
Yes, you can prepare everything in the crockpot the night before and cook it in the morning when you’re ready to eat. Just refrigerate the ingredients until you’re ready to start cooking.