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protein coffee for recipe card

Protein Coffee That’s Worth It


  • Author: Elena
  • Total Time: 2 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

This quick protein coffee recipe blends cold brew with your favorite protein powder for a creamy, energizing drink that keeps you full.


Ingredients

Scale

1 cup cold brew coffee

1 scoop vanilla or mocha protein powder

1/2 cup unsweetened almond milk

Ice cubes

Optional: cinnamon, sugar-free syrup


Instructions

1. Pour cold brew into shaker bottle or blender.

2. Add protein powder and almond milk.

3. Blend or shake until smooth.

4. Pour over ice.

5. Top with cinnamon or syrup if desired.

Notes

Use a blender bottle or milk frother for best texture.

Avoid mixing protein directly into hot coffee.

Choose whey isolate or light vegan protein.

  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 140
  • Sugar: 1g
  • Sodium: 120mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 15mg