Classic Clover Club
The Classic Clover Club is a refreshing gin-based cocktail featuring raspberry syrup, lemon juice, and an egg white for a frothy texture. It is shaken twice, first without ice and then with ice, for perfect emulsification and chill.
Equipment
- cocktail shaker
- fine-mesh strainer
- coupe or martini glass
Ingredients
Main Ingredients
- 1.5 oz Gin
- 0.5 oz Raspberry Syrup
- 0.5 oz Fresh Lemon Juice
- 1 Egg White
Garnish (Optional)
- Fresh raspberries for garnish
- lemon twist for garnish
Instructions
Preparation
- Combine gin, raspberry syrup, fresh lemon juice, and egg white in a cocktail shaker without ice.
- Shake vigorously for 15-20 seconds without ice to emulsify the egg white and create foam.
- Add a generous amount of ice to the shaker.
- Shake vigorously again for 15-20 seconds to chill and dilute the cocktail.
- Double strain the mixture through a fine-mesh strainer into a chilled coupe or martini glass to remove ice shards, pulp, and ensure a smooth foam.
- Garnish with fresh raspberries or a lemon twist if desired.
- Serve and enjoy immediately.
Notes
The "dry shake" is crucial for creating the signature foam of this cocktail. Ensure your egg white is fresh for the best results.