Halloween Charcuterie Board
Create a spooky and delicious Halloween charcuterie board with these eight amazing ideas!
Equipment
- Large Charcuterie Board
- Small bowls (for dips or smaller items)
Ingredients
Assorted Cheeses
- 1 wheel Brie or other soft cheese
- 8 oz Cheddar cubed
- 4 oz Goat Cheese log
Cured Meats
- 4 oz Prosciutto
- 4 oz Salami sliced
- 4 oz Pepperoni
Crackers & Bread
- 1 box Assorted Crackers
- 1 loaf Baguette sliced
Fruits & Vegetables
- 1 bunch Grapes
- 6 oz Blackberries
- 1 cup Carrot Sticks
- 1 cup Celery Sticks
Spooky Extras
- 1 can Olive "Eyeballs" green olives stuffed with pimentos
- 1 bag Gummy Worms
- several pieces Plastic Spiders for decoration (non-edible)
Instructions
Preparation
- Arrange cheeses, cured meats, crackers, fruits, and vegetables on a large board or platter.
Spooky Touches
- Place olive "eyeballs" and gummy worms strategically around the board for a creepy effect.
- Add plastic spiders or other Halloween-themed decorations for an extra spooky touch.
Notes
Get creative with your spooky decorations for a truly unique board!